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Banana Chocolate Chip Muffins

All Time Family Favorite Muffin Recipe
Prep Time27 minutes
Cook Time18 minutes
Total Time45 minutes
Course: Breakfast, Side Dish, Snack
Cuisine: American
Keyword: Banana, breads, Chocolate, Chocolate Chips, comfort food, Family Favorites, Muffins
Servings: 18 Muffins

Ingredients

  • ½ cup butter (softened)
  • 1 ¼ cup sugar
  • 2 eggs
  • 1 Tbsp vanilla
  • 2 cups flour
  • 1 tsp baking soda
  • ½ tsp cinnamon
  • 2 very ripe bananas
  • ½ cup mini chocolate chips

Instructions

  • Line 2 muffin tins with 18 paper liners. Fill extra muffin cups 1/2 full of water if needed.
  • Preheat the oven to 350°.
  • Cream together the butter and sugar until light and fluffy.
  • Add the eggs one at a time.
  • Add the vanilla.
  • In a separate bowl, combine the flour, baking soda, and cinnamon.
  • Slowly add dry ingredients into the wet ingredients until just blended.
  • In the same bowl the dry ingredients were just in, mash the 2 bananas.
  • Mix the bananas into the batter until just mixed.
  • Add the choclate chips. Mix until just disperesed. Don't over mix.
  • Spoon the batter evenly into the 18 muffins cups.
  • Bake for 15-18 minutes until golden brown.